News article: Study Foresees an Increase in Obesity and Its Costs

Thursday, November 19, 2009 by Andy Pollen
I came across this article in the New York Times and found some very startling statistics that worth repeating. The first few paragraphs are below and the full text can be found by clicking the link.

While Congress searches for ways to slow the growth of health care spending, a new study suggests that its efforts may be overwhelmed by the surging prevalence of obesity.

The report, to be issued Tuesday, projects that if current trends continue 103 million American adults will be considered obese by 2018. That would be 43 percent of adults, compared to 31 percent in 2008, according to the research by Kenneth E. Thorpe of Emory University, an authority on the cost of treating chronic disease.

Mr. Thorpe concluded that the prevalence of obesity is growing faster than that of any other public health condition in the country’s history. Health care costs related to obesity — which is associated with conditions like hypertension and diabetes — would total $344 billion in 2018, or more than one in five dollars spent on health care, if the trends continue. If the obesity rate were held to its current level, the country would save nearly $200 billion a year by 2018, according to the study.

Is Type 2 in store for you?

Monday, October 26, 2009 by Tina Carmichael
The following is from WebMD the Magazine.

Nearly 800,000 new cases of diabetes are diagnosed in the United States each year.  Yet many people with type 2 diabetes don’t realize they have it.  Do you know if you’re at risk for getting diabetes?  5.7 million Americans have diabetes but don’t know it.

   1. How old are you?
   2. Are you overweight?  Yes   No
   3. Do you have a family member with diabetes?  Yes     No
   4. What is your ethnic background?
   5. Do you exercise at least three times a week?

Answers: #1 Risk goes up with age: type 2 diabetes s more likely for people age 45 and older who are overweight.  However, greater numbers of people younger than 40 – including teens and people in their 20’s are getting the disease because of rising U.S. obesity rates.

#2 Being overweight can hamper your body’s ability to use insulin properly, which can lead to type 2 diabetes.

 #3 Having a parent, brother, or sister with type 2 diabetes raises your risk.

#4 Certain ethnic groups have a higher risk.  Native Americans, Alaska Natives, African-Americans, Latinos, Asian-American, and Pacific Islanders are more prone to getting type 2 diabetes.

#5 Being inactive – for example, exercising fewer than three times a week – can increase your chances of developing type 2.  Talk to your doctor about starting or increasing a fitness plan to get more exercise into your life.

Clarian Bariatrics can help.  If you are, overweight with type 2 diabetes and have tried diet control without success call us at 317-275-7010 for more information.

News article: Fighting obesity can't be done sitting down

Thursday, October 1, 2009 by Terri Hohlt
I saw this editorial in the Pensacola News Journal and thought it was full of excellent information. The first few paragraphs are below and full text can be found by clicking on the link.

Obesity causes all sorts of health-related problems ranging from high-blood pressure to diabetes to heart disease. New research now shows that being fat is quickly becoming the second-leading cause of cancer behind smoking.
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The news is especially bad for women in Western countries in coming years as the obesity epidemic continues to put them at higher risk. Colorectal cancer, breast cancer in menopausal women and endometrial cancer accounted for 65 percent of all cancers linked to being fat.

Scientists still aren't sure why being fat boosts cancer risks, but suspect it is connected to hormones. As people become fatter, they produce more hormones like estrogen that help tumors grow. People with big bellies also have more acid in their stomachs, which can lead to stomach, intestinal or esophageal cancer.


Did you know?

Wednesday, September 30, 2009 by Andy Pollen
Bariatric surgery is recognized as the most effective and durable method for persons who are morbidly obese to lose their excess weight and keep it off for many years. It is NOT a quick fix. It is NOT taking the "easy way out."

The benefits of bariatric surgery are numerous:

Longer Life – Studies show that gastric bypass surgery can improve your life expectancy by as much as 89%.

Reduced Health Problems – Severe obesity is associated with at least 50 diseases, including diabetes, high blood pressure, congestive heart failure, fatty liver, high cholesterol, sleep apnea, gout and various skeletal and joint problems. Bariatric surgery has been proven extremely successful in eliminating or dramatically reducing most of these health problems. For example, 80% of non-insulin dependent diabetics are cured as a result of gastric bypass. Sleep apnea patients enjoy uninterrupted sleep within a year of surgery, and half of the patients with high blood pressure come of their medications within a few months of surgery.

Psychological Benefits – Bariatric surgery can also help reduce the stress and anxiety associated with obesity. With a new self-image, issues like depression and fear of social situations can be overcome. A new desire and ability to interact with family and friends is also a common benefit following bariatric treatment.

Want to learn more about how Indiana weight loss surgery can help you? Then join us at a FREE informational seminar where Indianapolis bariatric surgeons and staff will discuss treatment options. Learn more by clicking here.


Grab N Go snack ideas from Obesity Help, Part II

Friday, September 25, 2009 by Traci Baker
Just continuing my list from Tuesday with more grab n' go snack items. Thanks to Obesity Help for these great ideas!

Jerky
Jerky is available in many proteins: beef, turkey, ham and salmon to name a few.  Jerky is a snack that you can put in your purse, briefcase or desk  and can be readily available without any preparation.  Jerky can be home-made to cut down on the sodium.  Jerky is made in various flavors such as bar-b-que, jalapeno, teriyaki and peppered.
Nutrition Bite:  1 ounce of beef jerky is 116 calories

Yogurt
There are many flavor and brand choices of low-calorie and fat-free yogurts. Yogurt is a nutritional food with unique health benefits. It is nutritionally rich in protein, calcium, riboflavin, vitamin B6, vitamin B12 and contains healthy bacteria to aid in digestion.
Nutrition Bite: 1 container of Greek yogurt is 120 calories

Packaged & Deli Sliced Meats
Portable snacks now include protein options.  Manufacturers have responded to the public’s appreciation of protein as a snack by packaging flavored tuna and chicken in pouches and serving size cans.  You can also get packages of luncheon meat that are thinly deli sliced that are equal in nutrition to other snacks.
Nutrition Bite:  Smoked and deli-sliced turkey is 114 calories

Dried Snacks
Individual sized bags filled with your favorite cereals, granolas, protein chips, cracker sandwiches (with cheese or peanut butter) are a quick grab. You can also purchase high-protein snacks from many vendors that sell healthy snacks friendly to weight loss surgery pre and post-ops.
Nutrition Bite: 1 rye cracker sandwich with cheese filling  is 34 calories

Nuts
Nuts, specifically almonds and walnuts, are a nutritious and energy packed snack. Nuts add protein to your dietary intake and are a low glycemic index food.  Nuts are frequently recommended as a snack for insulin resistance problems associated with type 2 diabetes.
Nutrition Bite:  1 ounce of whole almonds is 163 calories

Sugar Free, Fat Free Gelatin and Pudding
A favorite snack of long-term post-ops and early post-ops alike are sugar- free, fat-free gelatins and puddings.  Smooth and creamy can be soothing and filling to a irritable pouch.  For a boost of protein, sprinkle unflavored protein powder over the top.  Sugar free, fat free gelatin and puddings can also satisfy the most persistent sweet tooth.
Nutrition Bite:  ½ cup portion of sugar free gelatin is 8.6 calories, 3.5 ounces of vanilla fat-free pudding is 88 calories 

Grab ‘n go snacks are fast and easy.  Just as you have a bag ready when you go to the hospital, pack your grab ‘n go items the night before or even as little as a couple of hours before you leave so they are ready to go when you are.

If you plan ahead, you’ll be ready to grab ‘n go regardless of your schedule.  When you are prepared with healthy food choices, it results in staying on track with your weight loss surgery success.



News article: Bariatric surgery may be only option in weight loss

Tuesday, September 15, 2009 by Andy Pollen
I saw this posting in the Detroit Free Press and thought it was full of wonderful information for those individuals considering weight loss surgery in Indiana or elsewhere in the state. I will post the first few paragraphs below and you can find full text on questions related to bariatric weight loss surgery by clicking the link.

Question: I am 5 feet 6 and weigh 240 pounds. I also have Type 2 diabetes. I know I need to lose weight, but knee problems have kept me from exercising, and weight-loss medications haven't helped. I'm now thinking about weight-loss surgery.

Answer: When diet, exercise and medication have little effect, the best option may be weight-loss surgery, also called bariatric surgery.

An estimated 220,000 people had bariatric surgery in 2008, and nearly 30% of them had diabetes. For most, the surgery cures their diabetes, meaning their blood sugar returns to normal levels and they no longer need diabetes medications.

The two most widely used procedures, gastric bypass and adjustable gastric banding, lead to substantial weight loss. Although slightly more risky, the bypass procedure leads to greater and faster weight loss. It's also more effective in resolving diabetes and other health complications than the banding procedure. In fact, diabetes resolves in more than 84% of people who undergo gastric bypass.


News article: Children: Seeing a Family Benefit in Obesity Surgery

Saturday, September 12, 2009 by Terri Hohlt
A short read from the New York Times that I wanted to share with you all.

Children born to women who had bariatric surgery for obesity may face a lower risk of severe obesity themselves, a study suggests.

The study, of 111 children born to 49 mothers who had a type of weight-loss surgery called biliopancreatic diversion, found that babies born after the operation had lower birth weights than those born before, and their risk of becoming severely obese as children was one-third the risk of those born before. Only 11 percent of the children born after surgery were severely obese, compared with 35 percent of the others.

Children born after the operation also had better cholesterol levels and improved insulin sensitivity, indicating they might be less likely to develop heart disease and diabetes later in life, the researchers found.

Two notes of caution about the paper, to be published in The Journal of Clinical Endocrinology & Metabolism: The findings are based on observation of the children (the study was not randomized and controlled), and bariatric surgery can lead to complications like anemia, malnutrition, loss of bone density and, rarely, death.

An author of the paper, Dr. John Kral, a professor of surgery and medicine at SUNY Downstate Medical Center in Brooklyn, said the benefits to the children might be due to metabolic and hormonal changes in the wombs of women who have had the operation.


News article: Obese People Are At Greater Risk For Developing Alzheimer's

Friday, September 11, 2009 by Andy Pollen
This story is very personal as my grandmother has been battling this disease for the past two years. Although she was never obese during her lifetime, it shows that Alzheimer's is indiscriminate in whom it can affect. I simply want to share this article in the hopes that it can raise awareness of this horrible disease. The first few paragraphs are below, and the full text can be found here.

Obesity is on a rampage, with the World Health Organization pegging the numbers at more than 300 million worldwide, with a billion more overweight. With obesity comes the increased risk for cardiovascular disease, Type II diabetes, and hypertension.

Now comes more discouraging news. In the current online edition of the journal Human Brain Mapping, Paul Thompson, senior author and a UCLA professor of neurology, and lead author Cyrus A. Raji, a medical student at the University of Pittsburgh School of Medicine, and colleagues compared the brains of people who were obese, overweight, and of normal weight, to see if they had differences in brain structure; that is, did their brains look equally healthy.


If you would like to learn more about Indiana weight loss surgery, causes of obesity and how bariatric surgery can change your life, please join us at a FREE informational seminar. Click on the image at the right of this post to learn more.

News article: Aging boomers, obesity make heart disease appear on rise

Monday, September 7, 2009 by Andy Pollen
This headline immediately popped out at me, because I have often wondered how our aging population will fully tax our health care system in the not-too-distant future (I know some will argue that we are already there). This was taken from the Denver Post and you can read the full post by clicking here.

Q: Why is heart disease still on the rise despite the incredible increase in the number of people taking cholesterol-lowering drugs and the more than 30 years of "low- fat propaganda"?

A: The situation you describe — the ever-growing number of people with heart disease despite major advances in cardiovascular medicine and a growing emphasis on prevention — sounds like a paradox. But it can be explained by several trends. These include the aging of the population and the linked epidemics of obesity and diabetes.

Exercise Boosts Mood After Bariatric Surgery

Monday, August 31, 2009 by Erin Light
Below is text from a recent article I found on the American Diabetes Association Web site that I thought was interesting. Now there is scientific proof that exercise can make you happier!

People who engage in moderate physical activity in the months after bariatric surgery report fewer mental health issues than those who exercise less, according to research reported at the Annual Scientific Meeting of NAASO, The Obesity Society, held October 20–24 in Boston.

Kathryn E. Henderson, PhD, and colleagues at the Rudd Center for Food Policy and Obesity at Yale University in New Haven, Conn., conducted a study of 134 patients who underwent gastric bypass surgery. The patients—140 females and 14 males—were extremely obese, with an average body mass index (BMI) of 51.7.

The participants completed a battery of self-reported measures before surgery, and at 6 and 12 months after surgery. The evaluations sought detailed information about physical activity, depression, self-image, and a range of mental and physical health issues.

Responses were divided into three groups: No exercise, physical activity one to three times per week, and physical activity four or more times per week.

In general, patients with lower BMI tended to exercise more. While exercise levels rose overall postoperatively, <50% of participants reported moderate physical activity at 6 and 12 months.

According to the researchers, the most physically active group of patients reported the lowest psychosocial stress. Those who engaged in moderate physical activity at least four times per week reported superior physical and mental health, had fewer depressive symptoms, and reported higher self-esteem than nonexercisers.


Kidney Stones and Gastric Bypass Surgery

Saturday, August 29, 2009 by Jack Ditslear
Benefits of weight loss surgery are lower blood pressure, remission of diabetes, decreased risk of heart disease, lower blood cholesterol level, etc. as we all know, every benefit has a potential risk. A recent article in the Journal of Urology looked at the risk of kidney stones and gastric bypass surgery.

4,639 patients who underwent bypass surgery and 4,369 obese patients in a control group who didn’t have bariatric surgery were followed for four years. Of those, 4.6 percent of the control group developed kidney stones versus 7.7 percent of the bypass surgery group developed stones. This is a slight increase risk of developing kidney stones after bariatric weight loss surgery.

Prevention of kidney stones requires staying hydrated by drinking at least 64 ounces of fluid each day. This will prevent concentrating your urine which will decrease risk of kidney stones. If possible learn what type of kidney stones that you may be at risk of developing –calcium based kidney stone may require you to watch your intake of dairy products or if it is oxalate based may require you to limit your intake of dark green vegetables (spinach, kale,) and herbal teas. Consult with your primary care doctor if you suspect you are at risk of kidney stones.

Staff qualifications when searching for a bariatric surgery clinic, Part II

Monday, August 17, 2009 by Tina Carmichael
This is part two of several on the questions that should be considered when looking into a weight loss program. The National Institute of Diabetes and Digestive and Kidney lists the following questions they feel you should ask as you search for a weight loss program.

What are the staff qualifications?
Because Clarian Bariatrics is a surgical weight loss program, this is not as big an issue as it would be in a weight loss clinic.  You can be sure here that you are followed by qualified, board certified medical doctors and nurses who are well trained and have a great deal of experience in surgical weigh loss.   

Who supervises the program?
Terri Hohlt, MSN, RN, is the Program Administrator. Terri has 30 years of nursing experience with Clarian Health.  Her role is to keep an overview of the whole program.  She hires the staff, keeps the program on budget, makes sure the physicians and staff have what they need provide top of the line care to our Indiana bariatric patients.  Terri continually monitors all aspects of the program to assure we provide the quality care each person deserves.

The medical director of the program is Samer Mattar, MD, who is board certified surgeon.  Dr. Mattar has received special training in advanced laparoscopy surgery at Emory University Hospital.  He is also a member of the American College of Surgeons, the American Society of Bariatric Surgeons, and several other professional organizations.  The medical director's role is to ensure that all patients receive the highest quality medical care available.

In addition to the above, the Clarian Bariatrics surgery program provides a “complete package” program with weight loss support provided by a full staff of highly trained, licensed, board certified Dietitians who specialize in weight loss and the health problems caused by obesity.  We also have a Bariatrics Behavioral Medicine department headed up by Clinical Psychologist William Hilgendorf, PhD, HSPP.  His staff helps to support your surgical weight loss effort with a variety of group sessions geared specifically to bariatric patients.

What type of weight-management training, experience, education, and certifications does the staff have?
You can see from the list above that this program is serious about providing you top of the line quality care.  In addition to the above highly trained staff, other members of the team are patients of this bariatric surgery center with the deepest understanding of the program, and patients concerns, and struggles.  They have insights that only someone who has been there can provide, that adds to their qualifications for the position they have at this Indianapolis Weight loss clinic.

Want to learn more? Then join us at a FREE informational seminar. Dates can be found by clicking on the image at the right of this post.

Are you sleeping well?

Wednesday, August 12, 2009 by Tina Carmichael
Did you know that lack of sleep can be related to weight gain? According to the July/August 2009 issue of WebMD magazine, women sleeping five or fewer hours per night are 32 percent more likely to gain weight.  One study showed as much as 33 pounds over 16 years.  They are also 15 percent more likely to become obese than women who sleep at least seven hour per night.

Although a study published by Columbia University and cited in "Sleeping off the Pounds" by Holly F. Lofton, MD, in the Obesity Action Coalition’s quarterly magazine, shows those numbers as 73 percent more likely to become obese with five hours of sleep then those getting seven to nine hours a night. They found that even increasing to six hours there is still a 27 percent chance of becoming obese over the adults who receive seven or more hours of sleep a night.

In addition to being the cause of weight gain, a consistent lack of sleep raises the risk of high blood pressure, diabetes, depression, heart attack, and stroke. Michael Breus, PhD, WebMD Sleep Expert, has the following recommendations to help increase your nightly hours of sleep:
  • Avoid any caffeine after 2:30 in the afternoon. 
  • Balance your life especially between career and family. 
  • Be sure family time includes quality time with them and some for yourself as well, you time should include physical activity and maybe some pampering as well.  Avoid the computer and TV for at least an hour before bed, dim the lights, and relax.
  • Avoid napping during the day, maintain a regular bedtime routine, and stick with the same waking and sleeping times seven days a week. 
  • Avoid nicotine, alcohol, and stimulant medications close to bedtime, along with the above-mentioned caffeine. 
  • Do your more vigorous exercise in the morning or late afternoon and more relaxing exercises at night. 
  • Avoid large meals at bedtime; keep evening snacks in the 100-200 calorie range.
  • Try not to read, eat or watch television in bed, also keep your sleep environment comfortable, pleasant, and climate-controlled. 
  • For those on the night shift and the elderly be sure to get good light exposure during the “daytime” from indoor lighting, also close the blinds at least 1-2 hours before bedtime to help set the Circadian rhythm. 
If you would like to learn more, a copy of this magazine is available at Clarian Bariatrics clinic. Getting a good nights sleep  should help you on your weight loss journey in keeping the pounds off and maybe even assist in losing a few.

News article: Low Short-term Risks after Bariatric Surgery for Extreme Obesity, Study Suggests

Friday, August 7, 2009 by Andy Pollen
The following article brief came across on the Obesity Action Coalition's August e-newsletter. Highlights are below with a link to full text of the article: 

Short-term complications and death rates were low following bariatric surgery to limit the amount of food that can enter the stomach, decrease absorption of food or both, according to the Longitudinal Assessment of Bariatric Surgery (LABS-1).

Results are reported in the July 30 issue of the New England Journal of Medicine.

Less than 1 percent (0.3 percent) of patients died within 30 days of surgery, further supporting the short-term safety of bariatric surgery as a treatment for patients with extreme obesity.

Bariatric surgery can have dramatic health benefits--such as improved blood sugar control or even reversal of type 2 diabetes. But it also carries serious risks, including death. The LABS-1 study aimed to evaluate the short-term safety of bariatric surgery to help doctors and patients understand the risks.


To view this article, please click here.

News article: Treating adult obese population cost $303B in 2006

Friday, July 24, 2009 by Terri Hohlt
Another interesting read from the Advisory Board. Highlights are below:

Total health care expenditures for the nation’s obese adult population increased by more than 80 percent between 2001 and 2006 to reach $303.1 billion, according to a statistical brief from the Agency for Healthcare Research and Quality. Based on data from the agency’s Medical Expenditure Panel Survey, the report also found that mean annual health care expenditures for obese adults increased from $3,458 in 2001 to $5,148 in 2006 and that the proportion of total health care expenditures attributed to obese adults increased from 28.1 percent to 35.3 percent, while the proportion of spending attributed to normal-weight adults decreased from 35 percent to 30.3 percent.

According to the report, the number of obese adults—defined as individuals with a body mass index of or above 30—grew by almost 11 million between 2001 and 2006, rising from 48.2 million to 58.9 million people. In addition, in both 2001 and 2006, the country’s adult obese population had the highest proportion of individuals reporting at least one chronic condition—including diabetes, asthma, high blood pressure, ischemic heart disease, stroke, emphysema, and arthritis—at 57.1 percent and 59.7 percent, respectively.

...With the exception of Colorado—which had an obesity rate of 18.5 percent—all states in 2008 had obesity rates of at least 20 percent. Mississippi had the highest rate, at 32.8 percent, followed by Alabama, Oklahoma, South Carolina, Tennessee, and West Virginia, which all had obesity rates of at least 30 percent. Illustrating the “dramatic increase” in the nation’s obese population, the CDC highlighted data from a 1990 survey indicating that at that time, no states had an obesity rate of 15 percent or higher.

Noting that obesity is a major risk factor for several chronic diseases, the director of the CDC’s division of nutrition, physical activity, and obesity says that “among all age groups, we are seeing chronic diseases in much younger adults compared to a few decades ago,” adding that some young adults now suffer from risk factors for heart disease and type 2 diabetes, conditions that were “unheard of in the past.”

Are you ready to break the cycle of failed weight loss plans and finally experience sustainable and effective weight loss through the use of bariatric surgery? Then join us at a FREE informational seminar in Indianapolis or at other locations throughout Indiana. We are here to help you. Click on the image at the right of this post to view upcoming dates and to get registered.

Questions You Should Ask When Considering Bariatric Surgery, Part I

Thursday, July 23, 2009 by Tina Carmichael
This is part one on several questions you should consider when looking into a weight loss  program whether it be in Indiana or elsewhere in the world.

The National Institute of Diabetes and Digestive and Kidney Disease lists the following questions they feel you should ask as you search for a weight loss program.

1.    What does the weight-loss program consist of?
a.    Do they offer one-to-one or group counseling?
b.    Do they require a specific meal plan or that you keep food records?
c.    Do you have to purchase special food, drugs, and supplements?
d.    Can you make those changes based on your likes/dislikes and food allergies?
e.    Do they help you be more physically active, or provide exercise instruction?
f.     Do they teach you to make positive and healthy behavior changes?
g.    Are they sensitive to your lifestyle and cultural needs?
h.    Do they provide ways to keep the weight off; do they provide ways to deal with such issues as what to eat at social or holiday gatherings, changes to work schedules, lack of motivation, and injury or illness?

These guidelines are for any weight loss program you may be considering and not just bariatric surgery.  As Clarian Bariatrics currently only offers a surgical program, I will only be addressing our current services in the following posts.

Clarian Bariatrics is a well-rounded program that touches on all the topics discussed above - and more.  You can find information about our Indianapolis based weight loss surgery program on ACallToChange.org.  Look for more questions to ask next week!

News article: Childhood obesity-related hospitalizations almost doubled, study says

Monday, July 20, 2009 by Terri Hohlt
I found this article on the Advisory Board Web site and found the statistics very startling. Unfortunately, I cannot link you to the full article, but the highlights are below. Please feel free to leave me a comment if you have any questions about medically supervised weight loss for your and your family.

The number of hospitalizations among children between the ages of 2 and 19 with a primary or secondary diagnosis of obesity nearly doubled from 21,743 in 1999 to 42,429 in 2005, even though obesity prevalence held relatively steady across that timeframe, according to a study published on the Health Affairs website.

...Moreover, the data showed a statistically significant increase in the number of obesity-related hospitalizations for a number of conditions, among them asthma, diabetes, pneumonia, appendicitis, and skin and subcutaneous tissue infections. Examining the economic consequence of childhood obesity, the researchers found that total costs for children with obesity-related hospitalizations rose to $237.6 million in 2005—up from $125.9 million in 2001, measured in 2005 dollars.

...Commenting on their findings, the researchers advise interpreting the results “with caution,” given that the analysis relied on physician and provider diagnoses of obesity—which are “a product of clinical judgment and reimbursement by hospital payers and [are] subject to inaccuracy”—rather than a fixed definition of obesity.

In addition, they speculate that some of the increase in the number of hospitalizations involving a childhood obesity diagnosis could stem from increased recognition of the condition, rather than acceleration in obesity’s contribution to other medical conditions. Regardless, the authors write, the study “suggests that obesity has a much more immediate impact on the health of children, especially adolescents, than previously understood.” Saying that the findings reinforce the importance of obesity prevention efforts, the researchers call for additional federal support of anti-obesity programs to reduce the condition and its social and economic costs.


News article: Obesity Greatly Raises Endometrial Cancer Risk

Monday, July 6, 2009 by Andy Pollen
Interesting article from Forbes regarding higher instances of endometrial cancer in obese women. The first few paragraphs are below and full text about this health problem with obesity can be found by clicking the link.

Obesity is already linked to heart disease, diabetes and high blood pressure, but new research finds those extra pounds can also significantly increase a woman's risk of developing endometrial cancer, especially if she experiences early menopause.

Published in the July issue of Obstetrics & Gynecology, the study found that women with a body-mass index (BMI) greater than 35 who were under 45 at the time of their last menstrual period had a 22 times higher risk of developing endometrial cancers than their normal-weight peers.

"In this young population, the risk of endometrial cancer increased dramatically if they had a BMI greater than 25," said study author Cheryll C. Thomas, an epidemiologist at the U.S. Centers for Disease Control and Prevention.


News article: Bariatric surgery challenges the perception of Type 2 diabetes as a chronic condition

Sunday, June 21, 2009 by Andy Pollen
This article from Endocrine Today, highlights one of the ongoing discussions about how bariatric surgery has been proven to cure Type 2 diabetes. We've discussed this topic on the blog before and I would encourage anyone with the disease to talk with your physician about how weight loss surgery may help your condition. The first few paragraphs are below and full text can be found here.

A surgeon argued today that the criteria for bariatric surgery should be changed, allowing more overweight people to undergo the procedure.

Even though there is a 92% reduction in diabetes-specific mortality risk after gastric bypass, only a small percentage of patients who could benefit are eligible to undergo the procedure, Francesco A. Rubino, MD, said. Those with a BMI greater than 40 are eligible for the procedure; those with a BMI greater than 35 are eligible only if comorbidities are present. “These criteria should change,” he said.

Rubino, chief of gastrointestinal metabolic surgery at Weill Cornell Medical College and head of the Diabetes Surgery Center at New York Presbyterian/Weill Cornell Medical College, also argued that the success of gastric bypass surgery “challenges the idea that diabetes is chronic and irreversible.”

The outcomes of the surgical procedure suggest an intestinal contribution to diabetes pathophysiology. Diabetes may be a “dysfunction of the bowel,” he said.


Did you know?

Friday, June 12, 2009 by Terri Hohlt
Bariatric surgery is now accepted as the best and most effective treatment for morbid obesity. About 65 percent of all bariatric surgery patients are able to lose their excess weight and keep it off for more than five years.

When you consider that only approximately two percent of nonsurgical treatment patients are able to lose and keep off their weight for more than a year, you can appreciate these surgical results.

Health problems resolved or improved after surgery:
  •     86 percent diabetes
  •     70 percent high cholesterol
  •     78 percent high blood pressure
  •     84 percent sleep apnea

Expected weight loss (weight loss occurs for 18-24 months after surgery — mostly in first year):
  •     Lap-band surgery — 40-48 percent excess weight loss (national avg. = 47 percent)
  •     Gastric bypass surgery — 65-80 percent excess weight loss (national avg. = 62 percent)
  •     Duodenal switch — excess weight loss (national avg. = 70 percent)
Learn more about how weight loss surgery can change your life, by attending a FREE Indianapolis surgical weight loss seminar. Dates and times can be found by clicking on the image at the right of this page.